I discuss a project we undertook last year to make an intensive English program (the Hawaii English Language Program more environmentally friendly. In this podcast, I introduce the project, then discuss the student orientation we created and the changes we made in terms of food purchasing.
Please feel free to email me if you have any questions or want to share some ideas of your own.
If you’d like to subscribe to the podcast, here is the feed: podcast feed: feeds.feedburner.com/ESLetc/ 
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